Seaboard Triumph Foods Welcomes Jason Mauch as Director of Margin Management and Continuous Improvement

Seaboard Triumph Foods (STF) is pleased to announce the hire of Jason Mauch as our Director of Margin Management & Continuous Improvement, reporting to Frank Koekkoek Jr., Vice President and General Manager of STF.

Jason has over 24 years of experience working in the food manufacturing industry and holds a bachelors of science in accounting from North Dakota State University.

He loves the passion that the STF team members have for moving the plant forward with continuous improvement.

In his free time, he enjoys spending time with his wife and five kids at their many activities and their lake cabin in Minnesota, in addition to hunting and exercising.