Annual Safety Month at Seaboard Triumph Foods
During the course of June, our safety department led educational and interactive events to continue our safety awareness, centered on “Taking the Time to Stay Safe.”
Team members were quizzed on safety trivia, attempted to tie shoes without a thumb, and tried to throw the ball into the target while experiencing blindness in one eye and limited arm mobility.
In accordance with the National Safety Council, each week focused on a different topic.
Week 1: Emergency Preparedness
Week 2: Slips, Trips, and Falls
Week 3: Heat Related Illness
Week 4: Hazard Recognition
And, for achieving our goals, we had a fun surprise for some members of our management team - silly string!
Thank you to all team members who take the time to safe, wear your PPE, notify us when there is an issue, and continue to be awesome!
